Bluehouse Salmon
Pan Seared Salmon With Quinoa
This salmon dish is a must-try. It is a healthy meal with flavorful quinoa and packed with protein thats sure to keep you satisfied!
Quinoa
Tumeric
Sesame seeds
Almonds
Onion,garlic,salt,pepper,cilantro
Salmon
8 oz of #BluehouseSalmon
Salt
Pepper
Herb Blend Rub
Pat the salmon dry with a paper towel.
Add the salt, pepper and herb blend
Heat a dry cast iron skillet
Salmon with skin side up for 3-4 minutes, then flip over and continue cooking.
The skin will be crispy and it’s really tasteful, that’s considered the bacon of the sea, if you haven’t tried salmon skin, do it, you won’t regret it!
@Bluehousesalmon is an excellent source of Omeg 3 fatty acids!
Usa Raised, no Antibiotics and Hormone free!
#BluehouseSalmon#BluehouseMoments#BluehouseRecipes #Salmon#healthylunch
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